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Join us for a spectacular evening at the Culinary Institute of America at Copia, where you’ll experience Napa Valley’s food and wine scene. Explore the Chuck Williams Culinary Arts Museum, featuring over 4,000 culinary artifacts from the Williams Sonoma founder’s collection. Enjoy a live cooking demo by expert chefs and discover new techniques. Don’t miss this chance to savor the best of Wine Country!
Transportation provided with pick-up from the Market & Bakery (Silverado Resort).
Tuesday March 18, 2025 6:00pm - 9:00pm PDT
CIA Copia
